So, you think you can handle the art of sushi-making? In a tiny Tokyo kitchen, surrounded by strangers-turned-sushi-squad, you’ll embark on a culinary adventure that’ll leave you wondering how you ever settled for store-bought rolls. This intimate cooking class is all about keeping it real – and small – with only four participants. You’ll get up close and personal with the chef, and your taste buds will thank you. But here’s the thing: can you master the delicate dance of rice and seaweed? The verdict is still out, but one thing’s for sure – this class will be a wild ride.
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Just The Basics
• Experience a hands-on, 3-course sushi cooking class in Tokyo’s Shinagawa ward, tailored to vegan and vegetarian preferences.
• Enjoy a personalized culinary adventure with a small class size of four people, ensuring one-on-one attention from the instructor.
• Savor a customizable 3-course lunch featuring two kinds of sushi, a sushi roll, and a beautiful sushi ball, with starters and miso soup.
• Meet at Musashikoyama station, near a LAWSON convenience store, at 10:30 am, and spend a satisfying but not overwhelming morning cooking and eating.
• Get a 5.0-rated experience with a Lowest Price Guarantee, free cancellation up to 24 hours before the experience starts, and a full refund if canceled 24 hours in advance.
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Class Overview and Details
In this intimate sushi cooking class, you’ll join a small group of just four people in Tokyo’s Shinagawa ward, ensuring a personalized culinary experience tailored to your vegan or vegetarian preferences.
The class is carefully curated to provide a hands-on experience, with a focus on customization to suit your dietary needs.
With just four students, you’ll get plenty of one-on-one attention from the instructor.
The class takes place in a convenient location, with a meeting point near Musashikoyama station and a LAWSON convenience store.
Be prepared for a fun and educational experience, with a start time of 10:30 am and a duration that will leave you feeling satisfied but not stuffed.
Savoring the Sushi Experience
With a focus on flavor and fun, this sushi cooking class serves up a 3-course lunch that will leave you wanting more of that delicious Japanese cuisine.
You’ll get to indulge in two kinds of sushi, a sushi roll, and a beautiful sushi ball, plus starters like spinach salad, sweet and sour turnip salad, Japanese-style egg omelette, and miso soup.
It’s a culinary adventure that’ll tantalize your taste buds and leave you feeling like a sushi pro.
And don’t worry, vegans and vegetarians are catered for too – just let them know your preferences and they’ll customize the menu to suit your needs.
Meeting and Starting Points
They’ll meet at the ticket gate of Musashikoyama station, conveniently located near a LAWSON convenience store, where their sushi adventure begins.
This Shinagawa ward location is easy to find, and the small-group experience ensures a personalized touch.
With a maximum of four people, everyone gets a chance to roll up their sleeves and get hands-on with sushi-making.
Don’t worry about getting lost – the meeting point is straightforward, and the class starts promptly at 10:30 am.
After a fun-filled morning of cooking and food tasting, they’ll wrap up at the same meeting point, full and happy.
It’s the perfect way to spend a morning in Tokyo, indulging in delicious food and new experiences.
Class Policies and Rules
Before diving into the world of sushi-making, it’s essential to know the rules of the game: confirmation of your spot in the class will come within 48 hours of booking, subject to availability, of course. Don’t worry, they’ve got you covered – just make sure to read the fine print!
Policy | Details | Important Note |
---|---|---|
Cancellation | Full refund if canceled 24 hours in advance | Don’t wait till the last minute! |
Accessibility | Not wheelchair accessible | Plan ahead, friends! |
Children | Must be accompanied by an adult | Leave the kiddos at home, please! |
Pricing and Review Highlights
Now that you’re all set with the class policies, it’s time to talk turkey – or rather, yen – and explore the pricing details that’ll make this sushi-making experience a worthwhile splurge.
The good news is that you can snag this 3-course lunch and food tasting experience for a competitive price of $635.84, backed by a Lowest Price Guarantee.
5.0 rating based on 11 reviews from Viator and Tripadvisor
Free cancellation up to 24 hours before the experience starts (local time)
Full refund if canceled 24 hours in advance
No changes accepted less than 24 hours before the experience’s start time
With these perks, you can indulge in a sushi-making adventure without breaking the bank – or your travel plans!
Customizable Menu Options
What really sets this sushi cooking class apart is its willingness to accommodate diverse tastes and dietary needs, offering vegan and vegetarian recipes that can be customized to suit your preferences.
This isn’t a one-size-fits-all kind of deal! Whether you’re a devoted plant-based eater or just looking to mix things up, the class is happy to adapt.
With a sample menu that already includes a range of options, you can bet they’ll work with you to create a culinary experience that’s all about you.
Small-Group Class Benefits
With only four students per class, you’ll get to enjoy a hands-on, personalized cooking experience that’s more like a private lesson with friends than a crowded, chaotic classroom.
This intimate setting allows for more attention from the instructor, ensuring you master every sushi-making technique.
Easier questions and answers, so you can clarify any doubts without feeling shy.
Faster hands-on practice, as you’ll have more opportunities to try out different skills.
A more relaxed atmosphere, where you can chat with fellow students and make new friends.
In this small-group class, you’ll feel like you’re cooking with friends, not fighting for attention in a crowded room.
It’s the perfect setup for a fun, interactive, and informative sushi-making experience!
Planning Your Sushi Adventure
She’s got her sushi-making skills down, but now it’s time to plan the rest of her Tokyo adventure!
With the class details sorted, it’s time to think about logistics.
She’ll need to get to the meeting point in Shinagawa ward by 10:30 am, so she should probably plan her accommodations accordingly.
Luckily, the class is limited to four people, so she won’t have to worry about getting lost in a crowd.
She should also think about what to do after the class – maybe explore the local area or head back to her hotel for a quick nap.
And, of course, she’ll need to budget for the rest of her meals, since dinner isn’t included in the class price.
With a little planning, she’ll be ready for a fantastic Tokyo adventure!
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Frequently Asked Questions
Are Ingredients and Cooking Tools Provided in the Class?
"When taking a class, it’s always a relief to know what’s included, right? In this case, the question on everyone’s mind is, are ingredients and cooking tools provided? Thankfully, yes, they are – so you can just show up and get cooking!"
Can I Request a Private Class for a Larger Group?
She wonders if she can request a private class for a larger group, but sadly, the class is capped at four people for an intimate experience, so private bookings for bigger groups aren’t an option, sorry!
Is the Class Suitable for Beginners With No Cooking Experience?
She’s never chopped an onion, let alone whipped up a sushi roll, but don’t worry, this class is perfect for beginners with zero cooking experience – they’ll guide her through each step, no culinary skills required!
Are There Any Opportunities to Interact With Local Japanese Chefs?
She wonders if she’ll get to rub shoulders with local culinary masters. In this class, she’ll definitely interact with Japanese chefs, learning their secrets and maybe even picking up some new cooking buddies!
Can I Purchase Additional Ingredients or Cooking Tools After Class?
She can’t exactly pop by a local market to grab extra ingredients or cooking tools on a whim, but, in a pinch, she might be able to find what she needs at a nearby convenience store like LAWSON.
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Final Words
In this sushi cooking class, you’ll be rolling, wrapping, and devouring like a pro in no time!
With vegan and vegetarian options galore, everyone gets a taste of Tokyo’s finest.
Don’t worry, no prior sushi-making skills required – just a willingness to get creative and messy.
By the end of this intimate, hands-on class, you’ll be the sushi master of your dreams (or at least your Instagram feed).