As you step into the tranquil atmosphere of Kyoto, get ready to uncover the secrets of traditional Japanese confectionery and matcha-making. In this immersive class, you’ll master the delicate art of crafting nerikiri sweets and whisking matcha to perfection. With private transportation and a small class size, you’ll enjoy a personalized experience that’s as intimate as it is informative. But what makes this class truly unforgettable? The chance to take home your creations in a special container, a tangible reminder of your Kyoto adventure that will leave you wondering – what other surprises await in this enchanting city?
Just The Basics
• Learn traditional Japanese confectionery and matcha-making techniques in a serene Kyoto setting.
• Master crafting delicate nerikiri sweets and whisking matcha in a hands-on experience.
• Take home creations in a special container as a memento of your Kyoto adventure.
• Enjoy a personalized experience with a maximum of six travelers in the class.
• Meet at Tanbaguchi Station (until Aug 2024) or Matsugasaki Station (from Aug 2024) for a convenient experience.
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Class Overview and Details
In the heart of Kyoto, Japan, learn about the art of traditional Japanese confectionery with the 5 Nerikiri and Matcha Making Class, where you’ll learn the intricacies of crafting these delicate sweets and brew the perfect cup of matcha.
This hands-on experience takes you on a culinary adventure, exploring the nuances of Japanese desserts and the ancient art of matcha-making.
With the guidance of expert instructors, you’ll master the techniques of creating nerikiri, traditional Japanese sweets, and brew a cup of matcha that’s tailored to your taste.
As you work, you’ll be surrounded by the serene atmosphere of Kyoto, adding to the tranquility of this unique experience.
Take home your creations in a special container, a sweet memento of your time in Kyoto.
Meeting and Pickup Information
They’ll meet their instructor at Tanbaguchi Station, a mere four-minute train ride from Kyoto Station on the Sagano Line, where the adventure begins. Outside the ticket gates, in the waiting area, they’ll find their guide, ready to embark on this matcha-filled journey. From August 2024, the meeting point changes to Matsugasaki Station, so be sure to take note!
| Meeting Details | Information |
|---|---|
| Meeting Point | Tanbaguchi Station (until Aug 2024) |
| Meeting Point (from Aug 2024) | Matsugasaki Station |
| Meeting Location | Outside ticket gates, waiting area |
| Travel Time | 4-minute train ride from Kyoto Station |
Scheduling and Logistics
With morning sun casting a warm glow, the matcha-making adventure kicks off at 10:00 am, promising an unforgettable experience in Kyoto’s serene atmosphere.
The class is intimate, with a maximum of six travelers, ensuring a personalized and interactive experience. The adventure is operated by Narikos Kitchen, a reputable and experienced provider.
The class begins and ends at the designated meeting point, Tanbaguchi Station, which is conveniently located just four minutes from Kyoto Station by train on the Sagano Line.
Note that from August 2024, the meeting point will change to Matsugasaki station.
With private transportation provided, participants can focus on seeing the art of matcha making and nerikiri.
Policies and Important Notes
Narikos Kitchen’s matcha-making class comes with clear policies, ensuring a hassle-free experience for participants. Before diving into the world of nerikiri and matcha, it’s essential to understand the rules that govern this unique adventure.
Booking and cancellations are non-refundable and can’t be changed for any reason.
The class isn’t wheelchair accessible.
The meeting point is at Tanbaguchi Station, outside the ticket gates, in the waiting area (note: from August 2024, the meeting point changes to Matsugasaki station).
The class has a maximum of 6 travelers to ensure a personalized experience.
The class is operated by Narikos Kitchen, a reputable company dedicated to providing exceptional culinary experiences.
Reviews and Pricing Details
After seeing the world of nerikiri and matcha, participants can see what others have to say about this unique adventure, with a 5.0 rating based on 3 reviews.
This stellar rating is a testament to the unforgettable experience that awaits in Kyoto.
When it comes to pricing, travelers can expect to pay from $82.70, with a Lowest Price Guarantee for added peace of mind.
With such a competitive price point, it’s no wonder this class is a popular choice among adventure-seekers.
What to Expect in Kyoto
They dive into the heart of Kyoto, where ancient traditions and modern flair converge, as they prepare to embark on a unique adventure of nerikiri and matcha making.
As they explore this vibrant city, they’ll discover a blend of old and new, from tranquil gardens to bustling streets.
A meeting point at Tanbaguchi Station, just 4 minutes from Kyoto Station by train.
A private transportation service to ensure a hassle-free experience.
A small, intimate class with a maximum of 6 travelers.
A 10:00 am start time to make the most of their day.
A unique opportunity to explore Kyoto’s rich cultural heritage.
Making Nerikiri and Matcha
With aprons tied and hands washed, travelers embark on a fascinating journey to craft delicate nerikiri sweets and whisk up a perfect bowl of matcha, guided by expert hands in a traditional Kyoto setting.
Under the watchful eyes of their instructors, they learn the art of mixing and kneading nerikiri dough to create intricate designs and shapes.
Meanwhile, they’re introduced to the ancient ritual of matcha preparation, mastering the precise whisking techniques to achieve a velvety-smooth, vibrant green tea.
As they work, the aromatic scents of green tea and sweet nerikiri fill the air, transporting them to a world of traditional Japanese confectionery.
Taking Home Your Creations
As a tangible reminder of their newfound skills, participants package their delicate nerikiri sweets and freshly whisked matcha in a specially provided container, ready to be devoured or gifted upon return to their daily lives.
This thoughtful touch allows them to relive the joy of the class whenever they want, and share it with friends and family.
Take home your creations in a specially designed container.
Share your nerikiri sweets and matcha with loved ones.
Relive the memories of your Kyoto adventure.
Enjoy your treats with a cup of freshly brewed matcha.
Impress your friends with your newfound Japanese dessert-making skills.
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Frequently Asked Questions
Are There Any Discounts for Children or Students?
She actively searches for discounts, but unfortunately, there aren’t any specific ones for children or students mentioned in the class details. However, it’s always a good idea to ask the operator, Narikos Kitchen, about potential promotions or special offers.
Can I Customize the Design of My Nerikiri?
She can customize the design of her nerikiri, but it’s best to check with Narikos Kitchen beforehand to see what options are available, as they might have specific guidelines or limitations for design requests.
Are There Any Vegetarian or Gluten-Free Options Available?
She checks the menu options, inquiring about dietary restrictions, and finds that vegetarian and gluten-free alternatives are available upon request, ensuring a delightful culinary experience for all participants with special needs.
Will I Be Able to Purchase Matcha or Nerikiri Supplies After the Class?
She’s wondering if she can buy matcha or nerikiri supplies after the class, and the answer is yes, she’ll have the opportunity to purchase necessary tools and ingredients to continue her newfound hobby at home.
Can I Book a Private Class for a Larger Group?
She can inquire about private class arrangements for larger groups, but it’s unclear if the operator will accommodate requests, as the maximum travelers listed are six, with no explicit private booking option mentioned.
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Final Words
As you wrap up this unforgettable Kyoto adventure, savor the sweet taste of accomplishment and the tranquility of the matcha-making experience.
Your handmade nerikiri sweets and perfectly whisked matcha will transport you back to the serene atmosphere of the class, reliving the memories of your creative journey.
With your special container filled with edible mementos, the flavors of Kyoto will linger, inspiring you to continue exploring the world of traditional Japanese confectionery.
