In the heart of Osaka, a culinary adventure awaits! Join a small-group tempura cooking class where you’ll uncover the secrets of this revered Japanese art form. With expert guidance, you’ll craft six types of tempura and a traditional Japanese soup stock from scratch. But that’s not all – you’ll get to savor your creations, indulging in a mouthwatering seafood and vegetable tempura feast. What’s the best part? You’ll take home more than just memories – you’ll leave with a printed recipe and the skills to recreate this culinary magic. But what makes this experience truly unforgettable?
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Just The Basics
• Learn the art of tempura cooking in a small-group class in Osaka and master the perfect batter and crispiness.
• Create six different types of tempura and traditional Japanese soup stock (dashi) from scratch with hands-on guidance.
• Enjoy a sample menu including clear soup, seafood tempura, and vegetables tempura, and eat everything prepared in the class.
• Get all necessary ingredients, kitchen utensils, and a printed recipe, plus a soothing cup of green tea.
• Experience a fantastic value from $57.12 with a full refund if cancelled at least 24 hours before the class starts.
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Discover the Art of Tempura
In a city renowned for its food culture, Osaka’s tempura cooking class offers a unique opportunity to explore the art of Japan’s beloved fried delicacy.
Tempura enthusiasts and adventurous foodies alike will love learning the intricacies of this traditional Japanese cooking technique.
With a small group size, participants get hands-on experience and personalized guidance from the instructor.
They’ll discover the importance of using fresh ingredients, mastering the perfect batter, and achieving the ideal crispiness.
Class Details and Menu
They’ll dive into the world of tempura with a hands-on cooking class that covers six different types of tempura and Japanese soup stock, or dashi, from scratch.
In this small-group class, limited to eight people, they’ll learn the art of making tempura from a seasoned chef.
The sample menu includes clear soup, seafood tempura, and vegetables tempura – and the best part? They get to eat everything they prepare!
All ingredients, green tea, kitchen utensils, and a printed recipe are provided, so they can focus on cooking and having fun.
With a focus on hands-on learning and delicious eats, this class is the perfect way to experience the world of tempura.
Cooking Class Logistics
With their tempura skills sharpened, it’s time to get down to business and figure out the logistics of the class. The meeting point is at the Felista Horie building in Osaka, and it’s easily accessible by public transportation.
Meeting and End Point: The class starts and ends at the same location, so it’s easy to plan your day.
Accessibility: Unfortunately, the venue isn’t wheelchair accessible, so it’s essential to consider this before booking.
Transportation: Don’t worry about finding the place – it’s close to public transportation, making it easy to get to and from the class.
What to Expect and Inclusions
Six different types of tempura and a traditional Japanese soup stock (dashi) await creation in this hands-on cooking class.
Students will get to sample a variety of tempura delights, including seafood and vegetables, accompanied by a clear soup to cleanse their palates.
The class includes all the necessary ingredients, kitchen utensils, and even a printed recipe to take home.
To quench their thirst, you will be treated to a soothing cup of green tea.
The best part? They get to devour everything they prepare in the class!
With only eight students per class, everyone gets personalized attention and a fun, interactive experience.
Pricing and Cancellation Policy
This tempura cooking class in Osaka offers a fantastic value from $57.12, confirmed within 48 hours of booking, and backed by a Lowest Price Guarantee.
You’ll receive confirmation within 48 hours of booking, subject to availability.
Get a full refund if you cancel at least 24 hours before the experience starts.
If you find a lower price, they’ll match it – guaranteed!
Reviews and Ratings Overview
Ratings from Viator and Tripadvisor reveal that this tempura cooking class in Osaka has earned an impressive 4.5-star rating based on three glowing reviews.
It’s clear that past participants have had an amazing time learning the art of tempura cooking! Not a single review has given less than 5 stars, which speaks volumes about the class’s quality.
This small-group cooking class has managed to impress everyone who’s taken it, and it’s easy to see why. With its expert instructors, intimate setting, and hands-on approach, it’s the perfect way to experience Osaka’s culinary scene.
If you’re looking for a unique and unforgettable experience, this tempura cooking class is definitely worth considering.
Tempura Cooking Experience
Frequently, participants of this tempura cooking class find themselves fully immersed in the hands-on experience, expertly guided by instructors who share their passion for Japanese cuisine.
They get to explore the art of tempura-making, from preparing the light batter to perfectly frying the ingredients.
The class is designed to be interactive, so don’t be shy to ask questions or get creative with your tempura designs!
Hands-on tempura making: Learn the techniques and tips to create perfect tempura.
Explore Japanese ingredients: Discover the freshest ingredients used in traditional Japanese tempura.
Savor your creations: Enjoy the fruits of your labor and taste the difference of freshly made tempura.
Booking and Confirmation Process
They secure their spot in the tempura cooking class by booking online, where they’ll receive a confirmation email within 48 hours, pending availability.
It’s a straightforward process, and they can even cancel or change their booking up to 24 hours before the class starts without any penalties.
If they need to cancel, they’ll get a full refund – no questions asked.
The team behind the class is committed to making the booking process as smooth as possible, so they can focus on what really matters: learning the art of tempura cooking!
With a lowest price guarantee, they can book with confidence, knowing they’re getting the best deal.
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Frequently Asked Questions
Is the Cooking Class Suitable for Children and Teenagers?
She wonders if kids can join in on the culinary fun. Unfortunately, the class details don’t mention age restrictions or kid-friendly activities, so it’s likely geared towards adults and not suitable for children and teenagers.
Are There Any Options for Vegetarians or Those With Dietary Restrictions?
When it comes to dietary restrictions, she can ask about veggie options beforehand, as the menu’s flexible, and they’ll try to accommodate her needs, but it’s best to inquire about specifics before booking.
Can I Take Leftover Tempura or Ingredients Back to My Hotel?
She wonders if she can take leftover tempura or ingredients back to her hotel, but unfortunately, it’s not encouraged due to food safety and storage concerns, so it’s best to enjoy everything in-class.
Will the Instructor Provide Assistance for Those With No Cooking Experience?
Don’t worry if you’re a culinary newbie! The instructor’s got your back, providing guidance and assistance every step of the way, so you can feel confident and relaxed while learning new cooking skills.
Are Cameras Allowed During the Cooking Class?
She’s wondering if cameras are allowed during the class. Yes, they are! Feel free to snap away, capturing the tempura-making magic and memories. Just be sure to keep your hands clean and focused on cooking too!
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Final Words
Now that you’ve mastered the art of tempura, it’s time to take your newfound skills back home and impress your friends and family with a delicious Japanese feast!
You’ve learned the secrets of traditional tempura cooking, from preparing the perfect batter to creating six mouth-watering dishes.
With your printed recipe in hand, you’re all set to continue your culinary adventure and experiment with new ingredients and flavors.
Get ready to tempura-fy your kitchen!